New Year's Eve

King Prawn

cannellini beans, soppressata
Hamachi Crudo

blood orange, citrus sugo
Wagyu Beef Tartare

tonnato sauce, Sardinian paper bread
Sicilian Caesar

toasted sesame, parmesan, egg mimosa
The House Wedgini

gorgonzola dolce, tomato, pancetta dressing

Raviolo al Uovo d’Anatra

matsutake, thyme
Risotto Parmigiano

red wine, fonduta
Dover Sole

alla scampi
Short Rib ‘Osso Buco’
8 oz Snake River Farm Wagyu Filet
12 oz Gorgonzola-Cured Wagyu Striploin

($45 supplement)
36 oz 45-Day Dry-Aged Tomahawk for Two

‘Il Buttero’

($100 supplement)

17-Layer Chocolate Cake

espresso cake, chocolate caramel
Fior di Latte

wild honey
Carne Caramello

salted caramel gelato, vanilla crema
Baked Spumoni For Two

flambéed tableside

($15 supplement)